Tuesday, October 23, 2007

Aloo In Yogurt Gravy

Hi All ! Its been quite sometime since i posted a recipe.Now am back with this yummy and simple potato dish ! Aloo in yogurt gravy.....ahhh..isnt that riveting??! Here is the recipe you can try and am sure you are gonna love it!


2 Big boiled potatoes (Peel the skin and chop them into cubes)
1/2 cup of Yogurt
2 tablespoon of All Purpose Flour/Besan(Maida)
1/2 teaspoon of grated ginger
1 teaspoon of Cumin Seeds
1/2 teaspoon of turmeric powder
1/2 teaspoon of coriander powder
1/2 teaspoon of red chilli powder
2 green chillies(chopped)
2 tablespoon of Sesame oil

To make yogurt paste:

Take 1/2 of yogurt.Add turmeric powder,coriander powder,red chilli powder and green chillies.Mix well to make a paste.

Now heat some oilin a saute pan.Fry cumin seeds.
Now add the all purpose flour or besan.Fry for 20-30 secs.Now add the Yogurt paste and the grated ginger.Mix well and keep stirring for 1-2 mins.
Now add 1/4 cup of water, required salt and mix well.Keep stirring.Now add the boiled potatoes,mix them without breaking the potatoes.Stir in medium flame for 1 min.Garnish with cilantro and enjoy this wonderful dish with rotis/naan !


Raghav said...

Some thing new tht i'm hearing.
hope to try this at the earliest possible time & will surely give u a feed back.
happy to see u back....

Tracy said...

teeth whiteners

This is a very unique, but delicious looking recipe. I look forward to trying it!

Kruthika Sridhar said...

Thanks for your comment Tracy.Its actually a very delicious recipe.:-)

Kunchog said...

I love yogurt-based curries so thought I'd try this recipe - just made it and it came out delicious!!!